GOURMET DUMPLING HOUSE 南北風味
- 紅燒類/煲類 Braised / Sweet & Sour / Hot Pot
| D29 | * | 紅燒魚下巴 | Braised Fish Chins | $12.95 |
| D30 | 酸菜燒黃魚 | Braised Yellow Tuna w/Pickled Mustard Greens | $12.95 | |
| D31 | * | 豆瓣鯇魚（紅燒） |
Braised Grass Carp with Soy Bean Sauce | $14.95 |
| D32 | * | 紅燒(豆瓣)側魚 | Braised Tilapia or (Soy Bean Style) | $12.95 |
| D34 | 芥籣牛 | Beef with American Broccoli | $9.95 | |
| D35 | * | 小辣椒牛肉絲 | Sauteed Beef Julienne with Long Horn Peppers | $10.95 |
| D36 | 蔥爆牛肉絲 | Beef with Scallions | $9.95 | |
| D37 | * | 四川水煮牛肉 | Sliced Beef with Szechuan Sauce | $13.95 |
| D38 | * | 羊角豆炒牛肉 | Sauteed Sliced Beef with OKRA | $9.95 |
| D39 | 四季豆牛肉絲 | Beef with String Beans | $9.95 | |
| D40 | 空心菜沙茶牛 | Beef Julienne with Chinese Watercress in SA-Cha Sauce | $9.95 | |
| D42 | 鉄板小牛排 | Sizzling Baby Beef Ribs | $13.95 | |
| D43 | * | 四川幹煸雞 | Fried Chicken Szwchusan Style | $11.95 |
| D44 | 三杯雞 | Simmered 3 Essence Chopped Chicken Legs in Hot Pot | $9.95 | |
| D45 | 咖哩雞 | Curry Chicken | $9.95 | |
| D46 | 芥籣雞 | Chicken with American Broccoli | $8.95 | |
| D47 | * | 宮保雞丁 | Kung Pao Chicken | $9.95 |
| D48 | * | 辣子雞丁 | Chicken szechuan Style | $9.95 |
| D49 | * | 左宗雞 | General Gau's Chicken | $9.95 |
| D50 | 芝麻雞 | Sesame Chicken | $9.95 | |
| D51 | * | 芒果雞 | Mango Chicken | 13.95 |
| D52 | 廬筍雞 | House Style Asparagus chicken | $9.95 | |
| D53 | 廬筍蝦 (或牛) | House Style Asparagus Shrimp (or Beef) | $10.95 | |
| D54 | * | 回鍋肉 | Twice Cooked Pork | $10.95 |
| D55 | * | 筍尖炒肉絲 | Sauteed Pork Julienne with Bamboo Tips | $9.95 |
| D56 | * | 四川水煮肉 | Sliced Pork withSzechuan Sauce | $13.95 |
| D57 | 苦瓜絲炒肉絲 | Sauteed Pork Julienne with Bitter Melons | $9.95 | |
| D58 | 雪菜百葉肉絲 | Sauteed Pork with Special Mustard Greens and Bean Bowties | $9.95 | |
| D59 | * | 土豆絲炒肉絲 | Sauteed Pork Julienne with Potato Slices | $8.95 |
| D60 | 京都肉絲 | Kyoto Shredded Meat | $12.95 | |
| D61 | * | 魚香肉絲 | Yu Hsian Sauteed Shredded Pork In Spicy Sauce | $10.95 |
| D62 | * | 魚香茄子 | Yu Hsian Eggplant | $10.95 |
| D63 | 紅燒豬腳 | Braised Roast Pig's Feet | $8.95 | |
| D64 | 烤排骨 | Baked Pork Chops Ribs | $9.95 | |
| D65 | 京都肉排 | Braised Pork Chops with Sweet and Sour Sauce | $9.95 | |
| D66 | 梅菜扣肉 | Pork Bellies with Preserved Vegetables in Brown Sauce | $9.95 | |
| D67 | 三杯田雞 | Simmered 3 Essence Frog in Hot Pot | $18.95 | |
| D68 | 海鮮豆腐煲 | Simmered Seafood and Tofu Hot Pot | $12.95 | |
| D69 | * | 鯇魚豆腐煲 | Simmered Grass Carp and Tofu Hot Pot | $12.95 |
| D70 | 螃蟹粉絲煲 | Simmered Crab and Silk Noodles Hot Pot | $12.95 | |
| D71 | 螞蟻上樹 | Ants on the Trees | $10.95 | |
| * HOT & SPICY | * HOT & SPICY | |||
| We can alter the spice according to your teste. | We can alter the spice according to your teste. |
Copyright 2009 by Gourmet Dumpling House 52 Beach Street, Boston MA Open seven days a week from 11 am to 1 am. Call 617.338.6223